2 – eggs
1 homemade pretzel sliced in half
4 tablespoons sour cream
dash of taco seasoning
1/4 teaspoon spicy mustard
1/4 tablespoon melted butter
1/2 tablespoon milk
2 slices Canadian bacon
directions:
Mix sour cream, taco seasoning, mustard, butter, and milk together and set aside.
Fry eggs,
Place sliced Canadian bacon on top of sliced pretzel.
Add eggs
Top with sauce
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This is a good Eggs Benedict Substitute
Ingredients;
4 chicken breast sliced
3 tablespoons olive oil
1 garlic blub mashed
dash of cumin
1 tablespoon adobo –
1 tomato
1 onion
chipotle pepper to taste
Directions:
Put all ingredients in food processor except chicken,
blend until all ingredients are mixed into a sauce.
Frying chicken in oil for a few minutes then pour sauce over chicken and continue cooking until chicken is tender.
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Serve with a side of cornbread
Stewed Chipotle Chicken
Taco Empanadas
Directions:
In a bowl, mix together the flour and salt. Cut in the butter.
Add the water, and egg mix until stiff
Knead the dough on a lightly floured surface until all flour has been incorporated into the dough and the dough is smooth.
Place the dough in plastic wrap or baggie and refrigerate for at least 1 hour.
Roll the dough out on a lightly flouring surface as thin as you can get it without tearing apart .
Cut out round circles about 5 inches in diameter. I use a good size cup.
Filling:
Add all the ingredients for filling and cook until hamburger meat is brown.
Take the dough cut outs and add filling and your favorite cheese. Add a slice of Jalapeno and close it up
Coat edges of dough with cold water and press together. Bush egg on top and place on baking dish.
Bake at 375°F for 15-20 minutes.
makes 12
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Great for appetizers or main dish.
Today I will serve as main dish.
Top with sour cream. I added a small amount of taco seasoning to my sour cream.
Italian Sausage Potato Bake – serves one
1 large baking potato
1 tablespoon sour cream
1/2 tablespoon butter
1/8 cup of milk
1/2 teaspoon chicken bouillon
1/8 teaspoon white pepper
1/2 cup cooked Italian sausage and sauteed onion
1 large tomato
grated cheese as much as you like and whatever flavor you like. I like Jalapeno Jack.
roasted garlic recipe click here
Scrub potato. Take a fork and make holes with prongs on all sides. Rub potato with oil. wrap in foil. Bake for about 1 1/2 hours until potato is tender inside.
While the potatoes are cooking saute the onions and sausage. I saute mine with fresh tomatoes instead of oil.
After potato has cooled slice in half the long way. Take most of the potato out of the skin. Be careful not to break it. Take the potato, sour cream, butter, and milk and whip until creamy. Add white pepper and chicken bouillon. Place mixture back inside the potato. Top with roasted garlic, Italian sausage and sauteed onion. Finish it with grated cheese. Add Jalapeno pepper, hot sauce or crushed red pepper and you have a meal.
Bake in the oven for 20 minutes. at 300 degrees.
Wasabi Burgers
1lb hamburger
2 slices whole wheat bread or crackers
2 eggs
1/2 cup chopped onion
2 tablespoon wasabi
Sauce
1 tablespoons wasabi
2 tablespoon sour cream
A dash of mustard
Mix hamburger, whole wheat bread or crackers, eggs, onions, and wasabi in mixing bowl. Make patties and cook to desired temperature.
For the sauce:
add wasabi , sour cream, and mustard.
Build your burger with your favorite toppings.
add wasabi sauce.
Wasabi Burgers
1 – head of Broccoli
1 – onion
1/2 – Cup Flour
2 – Cups Milk (Low Fat)
1 – Can Cream Of Chicken Soup
8oz Velveeta Cheese
1/4 – teaspoon garlic
1/2 – teaspoon white pepper
1/2 – Tablespoon Chicken Bouillon
Tabasco to taste
Steam your broccoli set aside
Saute Onion
Whisk together flour and milk heat over low heat.
add rest of ingredients.
Once the cheese is melted add onions and broccoli.
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Serve with Jalapeno Cornbread and you got a meal.
Easy Broccoli Cheese Soup
Zucchini Bake
Baked Zucchini
2 egg
1/2 cup milk
4 slices whole wheat bread – crumbled
1 teaspoon garlic powder
1/2 teaspoon ground cumin
1/8 teaspoon thyme
1/8 teaspoon rosemary
1/2 cup mozzarella cheese grated
1 large zucchini – sliced
Mix all ingredients together.
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Mix in zucchini
Place in baking dish
Bake on 350 until mixture is brown and zucchini is soft.
With a dash of hot sauce and season salt this makes a perfect side dish.
I ended up having this for lunch and that’s all I had.
Zucchini Bake
I would normally use Worcestershire Sauce to cook my burgers, but I didn’t have any. So I made my own sauce. This is what I had in the cabinet tonight.
1/4 – Cup Soy Sauce
1 – Tablespoon White Vinegar
1/2 – Tablespoon your favorite Mustard
1/2 – Teaspoon Curry Powder
1 – Teaspoon Garlic Powder
1 – Teaspoon Sugar
1/4 – Teaspoon White Pepper
1/8 – Teaspoon Cinnamon ( May sound weird but it works)
1 – Pound Ground Hamburger
1/2 – Pound of Italian Sausage
2 – Eggs
1 – Slice of Wheat Toast
1/2 cup – Panko Seasoned bread crumbs add more if needed
1/2 – Teaspoon White Pepper
1 – Tablespoon Chili Powder
1/2 – Tablespoon Onion Powder
1/2 – Teaspoon Garlic Powder
If you like onions you will also need 1 – Large onion and 1 – Tablespoon of Olive Oil.
Directions:
Whisk together all ingredients for Sauce set aside.
Mix all ingredients for burgers, make into hamburger patties.If sausage in in a casing take it out.
Put onions with olive oil in skillet and saute for about 2 minutes. Add a tablespoon of sauce and continue cooking for about 3 minutes. Make sure you stir while cooking.
Add meat patties. Cook until skillet is real hot.
Add sauce to burgers to keep from getting dry. Turn over cook and add more sauce. Cook until desired temperature.
Put hamburger buns in toaster. Put roasted garlic on one side and cheese you prefer on the other and brown
Add toppings
enjoy.
Dumplings Ingredients:
2 – Cups flour
2 – Tablespoon Baking Powder
1 – Tablespoon salt
1/8 – Teaspoon Garlic
1/8 – Teaspoon white Pepper
1/2 – Teaspoon Chicken Bullion
1/4 – Teaspoon Paprika
1/4 – Teaspoon Dill Weed
1/4 – Cup Shorting
1 – Cup Milk
Chicken Ingredients:
9 – Cups of Water
1 – Medium Whole Chicken
5 – Bay Leaves
1 – Large Carrot
3 – Medium Onions
1 – Tablespoon Chicken Bouillon
1/2 – Teaspoon Garlic
1/2 – Teaspoon white Pepper
1 – Teaspoon Paprika
1/2 – Teaspoon Dill Weed
1/2 Cup Milk
1 – Tablespoon Flour
Directions:
Cook chicken, on medium heat, in water with bay leaves.
When chicken is done pull off bones and put back into the water.
Add carrots, and onions cook until carrots and onions are soft.
Add all spices and bring to a boil.
Drop dumplings in. Cook for 10 minutes and turn over or stir.
When the inside of the dumplings are the consistency of a biscuit whisk milk and flour together and add to the pan. Let cook another for 5 minutes and serve.
TexasT 